Husband reports that he REALLY likes the flavor of this batch.
Also, after some discussion with some other IP owners it was suggested that maybe the IP needs to be set to “saute” to force the mixture to reduce better. Its worth a try. Will report when I try it again!
Hi Ruth! 🙂 Just wanted to stop by and say hello 🙂
We love ketchup, I just usually make the chunky kind, it’s really so good on burgers and we use it for pork pies too. In fact, I think I’ll make a batch of that today, I’m very suggestible lol…
Lol, so glad to help 😉
Husband prefers Heinz, so whatever I make has to be fairly close in taste. So far so good!